Natural product
The honey supply process is supported by analysis and quality control stages.
Food
A reliable food approach supported by analysis reports, laboratory controls and traceable batch numbers.
Bekdik Food
Natural honey with traceable quality.
Bekdik Food follows a traceable quality approach through sample analysis, laboratory control and batch numbering in honey purchasing and filling processes.
Analysis processes managed by food engineers help select the highest quality honey suitable for production.
Review food detailAnalysis report
Samples pass through factory laboratory and independent laboratory controls.
Traceability
Batch numbers associate quantity, analysis value and producer information.